“Centenarian” Bread “Centenarian” Bread
“Centenarian” Bread
“Centenarian” Bread “Centenarian” Bread “Centenarian” Bread “Centenarian” Bread
“Centenarian” Bread
new

Clean label

  • Only natural ingredients.
  • No preservatives.
  • No flavorings.
  • No hydrogenated fats.
  • No E-numbers.

Пресен хляб всеки ден!

Bulgaria is one of the few countries worldwide where bread is transported from manufacture up to sales point on a daily basis. You can find our breads in the store next to you.
Съставки
Bulgaria is one of the few countries worldwide where bread is transported from manufacture up to sales point on a daily basis. You can find our breads in the store next to you.

“Centenarian” Bread

yeast
live
yeast
and minerals
vitamins
and minerals
in fibres
rich
in fibres
flour
wheat
flour
content
low salt
content

Most important on this bread

The “Centenarian” has been one of the most preferred breads of ours for many years. And this does not come as a surprise for us. This is bread with the nutritional qualities you need and the taste you love. No compromises in quality.
"Centenarian" contains the perfect combination of different types of wheat flour, which guarantees both irresistible taste, fluffy environment and maximum health benefits.

In order to prepare the “Centennial” bread, we mix 24% standard type of flour, 16% “Dobrudja” type of flour, 13% wholegrain flour, and then we add fine wheat bran and finish the bread with a sprinkle of sesame seeds. A combination that is properly kneaded and carefully baked always leads to the preparation of the perfect fluffy and soft bread "Centenarian".
A real healthy pleasure to enjoy!

“Centenarian” Bread
Силата на една филийка

The power of a slice

Weight: 35 g*

Energy value:  354.9 kJ/ 84 kcal


                    The power of a slice

carbohydrates

въглехидрати
15.05  g

proteins

белтъчини
3.15  g

fats

мазнини
0.7  g

fibres

фибри
2.45  g
*Indicated values refer to a single slice of 35 g. A bread consists of 11 slices and 2 edges, whereas the weight of a single slice may vary due to the specific shape of the bread.

Ingredients:

wheat flour standard type 24%, wheat flour "Dobrudja" type 16%, wholegrain wheat flour 13%, water, liquid live yeast (water, rye flour) 10%, fine wheat bran 6%, table salt, sprinkles (sesame seeds 2.5 %), bread yeast


                    Ingredients:

Essential nutrients

Carbohydrates 43 g
Proteins 9 g
Fats 2 g
Fibres 7 g
Salt 1 g

Vitamins and minerals

Magnesium 43.5 mg
Zinc 1.1 mg
Iron 1.4 mg
Calcium 6.1 mg
Potassium 178.4 mg
Phospohorus 134 mg
Manganese 1.9 mg
Selenenium 3.2 mcg
Copper 0.2 mg
B3 0.24 mg
B5 0.18 mg
B1 0.09 mg

Essential nutrients

Carbohydrates 15.05 g
Proteins 3.15 g
Fats 0.7 g
Fibres 2.45 g
Salt 0.35 g

Vitamins and minerals

Magnesium 15.23 mg
Zinc 0.39 mg
Iron 0.49 mg
Calcium 2.14 mg
Potassium 62.44 mg
Phospohorus 46.9 mg
Manganese 0.67 mg
Selenenium 1.12 mcg
Copper 0.07 mg
B3 0.06 mg
B5 0.08 mg
B1 0.03 mg
Bulgaria is one of the few countries worldwide where bread is transported from manufacture up to sales point on a daily basis. You can find our breads in the store next to you.
Bulgaria is one of the few countries worldwide where bread is transported from manufacture up to sales point on a daily basis. You can find our breads in the store next to you.
A piece of advice for you
A piece of advice for you

A piece of advice for you

If you require bread to be a source of fibre, vitamins and minerals, however you do not want to compromise on its taste and softness, then "Centenarian" bread is the perfect choice for you.
The standard type of flour and “Dobrudja” type of flour contribute to the desired softness, fluffiness and traditional taste of bread, while wholegrain flour and wheat bran provide vital substances.

The "Centenarian" owes much of its name to the wheat bran in its composition, which in combination with other ingredients, improves functionality of the digestive system, stabilizes the general condition of the body and strengthens the immune system.
The sprinkling of sesame seeds is the final touch, which makes "Centenarian" a favourite bread for children and adults and makes it a perfect healthy addition to any dish.

more advice

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