Wholegrain bread with pumpkin seeds

Clean label

Only natural ingredients.
No preservatives.
No flavorings.
No hydrogenated fats.
No E-numbers.

Пресен хляб всеки ден!

Bulgaria is one of the few countries worldwide where bread is transported from manufacture up to sales point on a daily basis. You can find our breads in the store next to you.

Wholegrain bread with pumpkin seeds

live

yeast

whole

grains and seeds

vitamins

and minerals

rich

in fibres

Most important on this bread

If you want your bread to be a source of fibre, vitamins and minerals, however you do not want to compromise on its taste and softness, then our special wholegrain pumpkin seed bread is the perfect choice for you.

The Dobrudzha type of flour in its composition contributes to the desired softness, fluffiness and traditional taste, whilst wholegrain flour, as well as pumpkin and sunflower seeds provide vital substances.

The pleasure of consuming this bread is significantly increased by the irresistible combination of oatmeal, sunflower and pumpkin seeds, carefully sprinkled on its crust.
Our wholegrain bread is a perfect healthy addition to any dish and is suitable for both grownup and little lovers of delicious and quality food.

A real healthy pleasure to enjoy!

The power of a slice

Weight: 35 г* g*

Energy value: 418.25 kJ/ 99.75 kcal

carbohydrates

12.25 g

proteins

3.85 g

fats

3.15 g

fibres

3.5 g

*Indicated values refer to a single slice of 35 g. A bread consists of 11 slices and 2 edges, whereas the weight of a single slice may vary due to the specific shape of the bread.

Ingredients:

wholegrain wheat flour 33%, Dobrudzha type of wheat flour 22%, water, sunflower seeds, pumpkin seeds 3%, liquid live yeast (water, rye flour) 2%, table salt, sprinkles (pumpkin seeds 0.8%, sunflower seeds 0.8%, oatmeal 0.8%), bread yeast

Essential nutrients

Carbohydrates	35 g
Proteins	11 g
Fats	9 g
Fibres	10 g
Salt	1.2 g

Vitamins and minerals

Magnesium	72.9 mg
Zinc	1.2 mg
Iron	1.5 mg
Calcium	13.7 mg
Potassium	268.9 mg
Phospohorus	204 mg
Manganese	2.65 mg
Selenenium	1.6 mcg
Copper	0.19 mg
B3	0.34 mg
B5	0.3 mg
B1	0.1 mg

Essential nutrients

Carbohydrates	12.25 g
Proteins	3.85 g
Fats	3.15 g
Fibres	3.5 g
Salt	0.42 g

Vitamins and minerals

Magnesium	25.52 mg
Zinc	0.42 mg
Iron	0.53 mg
Calcium	4.8 mg
Potassium	94.12 mg
Phospohorus	71.4 mg
Manganese	0.93 mg
Selenenium	0.56 mcg
Copper	0.07 mg
B3	0.11 mg
B5	0.12 mg
B1	0.04 mg

Bulgaria is one of the few countries worldwide where bread is transported from manufacture up to sales point on a daily basis. You can find our breads in the store next to you.

A piece of advice for you

It is advisable to consume more foods containing fibre for a healthy and balanced menu. Just one slice of our wholegrain pumpkin seed bread will carge you up with as much as 3.5 grams of fibre, and by eating two slices, you get over 30% of the recommended daily intake of these vital substances.

The high fibre content in this bread is due to the wholegrain wheat flour in its composition, as well as the rich content of pumpkin and sunflower seeds.

The health benefits of seeds are numerous, and adding them into the bread turns this supposedly simple food into a culinary temptation.
The rich taste of this bread blends well with all kinds of cheese, whereas the presence of seeds in its soft core, makes it a great base for irresistible sandwiches.

You can turn any dish into a special lunch or dinner, by adding a slice or two of our wholemeal bread with pumpkin seeds to it.

more advice