Zhivena with pumpkin and sunflower seeds Zhivena with pumpkin and sunflower seeds
Zhivena with pumpkin and sunflower seeds
Zhivena with pumpkin and sunflower seeds Zhivena with pumpkin and sunflower seeds Zhivena with pumpkin and sunflower seeds Zhivena with pumpkin and sunflower seeds
Zhivena with pumpkin and sunflower seeds

Clean label

  • Only natural ingredients.
  • No preservatives.
  • No flavorings.
  • No hydrogenated fats.
  • No E-numbers.

Пресен хляб всеки ден!

Bulgaria is one of the few countries worldwide where bread is transported from manufacture up to sales point on a daily basis. You can find our breads in the store next to you.
Съставки
Bulgaria is one of the few countries worldwide where bread is transported from manufacture up to sales point on a daily basis. You can find our breads in the store next to you.

Zhivena with pumpkin and sunflower seeds

yeast
live
yeast
wholegrain flour
100%
wholegrain flour
grains and seeds
whole
grains and seeds
in fibres
rich
in fibres
and minerals
vitamins
and minerals

Most important on this bread

Bread made of 100% wholegrain wheat flour, mixed with live yeast and integrated whole seeds of pumpkin, sunflower and flax, as well as rye and spelt grains. A combination that will impress you with both taste and health benefits.
The contrast between crunchy pumpkin seeds and the sweetness and softness of the sunflower is what makes this bread really special.
Bread with the nutritional qualities you need and the taste you love. No compromises in quality.

A real healthy pleasure to enjoy!

Zhivena with pumpkin and sunflower seeds
Силата на една филийка

The power of a slice

Weight: 30 g*

Energy value:  382.5 kJ/91.2 kcal


                    The power of a slice

carbohydrates

въглехидрати
11.4  g

proteins

белтъчини
3.72  g

fats

мазнини
3  g

fibres

фибри
1.8  g
Bulgaria is one of the few countries worldwide where bread is transported from manufacture up to sales point on a daily basis. You can find our breads in the store next to you.

Ingredients:

wholegrain wheat flour 50%, water, wheat yeast, pumpkin seeds 6.4%, sunflower seeds 4%, vegetable sunflower oil, rye yeast 1% (water, rye flour), rye grains, spelt grains (wheat), brown flax, malt extract (barley malt, water, sugar syrup), salt, bread yeast, barley malt flour


                    Ingredients:

Essential nutrients

Carbohydrates 38 g
Protein 12.4 g
Fat 10 g
Fibers 6 g
Salt 1.3 g

Vitamins and minerals

Magnesium 76.7 mg
Zinc 0.8 mg
Iron 1.5 mg
Calcium 3.9 mg
Potassium 208.6 mg
Phospohorus 224 mg
Manganese 1.5 mg
Copper 0.2 mg
B3 0.21 mg
B5 0.29 mg
B1 0.06 mg

Essential nutrients

Carbohydrates 11.4 g
Protein 3.72 g
Fat 3 g
Fibers 1.8 g
Salt 0.39 g

Vitamins and minerals

Magnesium 23.01 mg
Zinc 0.24 mg
Iron 0.45 mg
Calcium 1.17 mg
Potassium 62.58 mg
Phospohorus 67.2 mg
Manganese 0.45 mg
Copper 0.06 mg
B3 0.09 mg
B5 0.06 mg
B1 0.02 mg
Bulgaria is one of the few countries worldwide where bread is transported from manufacture up to sales point on a daily basis. You can find our breads in the store next to you.
Bulgaria is one of the few countries worldwide where bread is transported from manufacture up to sales point on a daily basis. You can find our breads in the store next to you.
A piece of advice for you
A piece of advice for you

A piece of advice for you

It is advisable to eat more fibre containing foods for a healthy and balanced menu. 

1-2 slices of our wholegrain bread with pumpkin and sunflower seeds will charge you up with about 6 grams of fibre, but that's not all.   
In addition to fibre, the unique mix of seeds and grains contains a bouquet of valuable vitamins, minerals and enzymes, which makes a slice of this bread a necessary and tasty addition to the daily menu.
Wholegrain flour, mixed with patience and care, in combination with pumpkin, sunflower and flaxseed, as well as rye and spelt grains, promotes digestion and has a positive effect on the nervous, cardiovascular and immune systems.

This bread is quite suitable for the cold months, in combination with hot soup or casserole meal. However, you may also enjoy it in the summer by making a healthy sandwich with your favourite vegetables and cheeses or have it added to a delicious egg dish.

more advice

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